In 100 g (Grams) of Chicken, broilers or fryers, drumstick, meat and skin, raw there is 0.013 g of 18:2 t not further defined. Change amount

Conversion Calculator | Choose a measurement for calculation

18:2 t not further defined

18:2 t not further defined is a nutrient present in many other foods. The below table lists foods high in 18:2 t not further defined other than Chicken, broilers or fryers, drumstick, meat and skin, raw.

Lamb, Australian, imported, fresh, external fat, cooked	0.913 g	0.91%
Lamb, Australian, imported, fresh, seam fat, cooked	0.898 g	0.90%
Margarine-like, vegetable oil spread, 60% fat, stick, with salt	0.811 g	0.81%
Margarine-like, vegetable oil spread, 60% fat, stick, with salt, with added vitamin D	0.811 g	0.81%
Lamb, Australian, imported, fresh, external fat, raw	0.806 g	0.81%
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick	0.778 g	0.78%
Crackers, cream, Gamesa Sabrosas	0.758 g	0.76%
Lamb, Australian, imported, fresh, seam fat, raw	0.745 g	0.74%
Veal, Australian, separable fat, raw	0.741 g	0.74%
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils	0.703 g	0.70%
Margarine, regular, 80% fat, composite, stick, with salt	0.703 g	0.70%
Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D	0.703 g	0.70%
Beef, Australian, imported, grass-fed, seam fat, raw	0.691 g	0.69%
Beef, Australian, imported, grass-fed, external fat, raw	0.648 g	0.65%
Margarine, regular, 80% fat, composite, tub, with salt	0.579 g	0.58%
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D	0.579 g	0.58%
Butter, whipped, with salt	0.503 g	0.50%
Pastry, Pastelitos de Guava (guava pastries)	0.498 g	0.50%
Beef, Australian, imported, Wagyu, external fat, Aust. marble score 9, raw	0.478 g	0.48%
Oil, industrial, canola, high oleic	0.478 g	0.48%

Chicken, broilers or fryers, drumstick, meat and skin, raw

Chicken, broilers or fryers, drumstick, meat and skin, raw is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, drumstick, meat and skin, raw are listed below.

Water	72.46 g	72.46%
Energy (calorie)	161 kcal
Energy (joule)	672 kJ
Protein	18.08 g	18.08%
Total lipid (fat)	9.2 g	9.2%
Ash	0.86 g	0.86%
Carbohydrate, by difference	0.11 g	0.11%
Fiber, total dietary	0 g
Sugars, total	0 g
Calcium, Ca	8 mg	0.01%
Iron, Fe	0.71 mg
Magnesium, Mg	18 mg	0.02%
Phosphorus, P	163 mg	0.16%
Potassium, K	211 mg	0.21%
Sodium, Na	106 mg	0.11%
Zinc, Zn	1.86 mg
Copper, Cu	0.062 mg
Manganese, Mn	0.014 mg
Selenium, Se	20.2 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Chicken, broilers or fryers, drumstick, meat and skin, raw